CLASSIC Pizza with salami
 pre-baked,quick-frozen

Net weight: 5x 280 g
Ingredients: Wheat flour, water, tomato pulp (11 %), Mozzarella cheese (10 %), smoked pork-beef salami (8 %) (pork meat, pork fat, beef meat, salt, dextrose, spices (contain celery, mustard),antioxidants: E 301, E 392; spice extracts, preservative: E 250; starter cultures), rapeseed oil, salt, modified starch, sugar,yeast, spices, sweet pepper extract, natural oregano aroma, flour treatment agent: ascorbic acid
Designation of quality retention time:  Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
at the temperature of -6 °C: 1 week
at the temperature of -12 °C: 1 month
at the temperature below -18 °C: by the
end of the minimum durability date

Usage: Remove all packaging and place frozen pizza onto a shelf of a pre-heated oven to
the temperature 180 °C - 200 °C. Bake pizza for about 10 - 12 minutes until cheese melts and dough becomes golden-brown. Because appliances differ, the above information should be treated as guidelines only.
Do not refreeze!

Average nutritional values per 100 g: