Magyar (Magyarország)FRoSTA Fillet de lux with cheese and herbs 220g
Item No. C000478
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Fillet de lux with cheese and herbs breaded, pre-fried, quick frozen Net weight: 12 kg Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), ( cream, curd , water, salt), herbs (0,3%) (parsley, dill, chives),
Description
Fillet de lux with cheese and herbs
breaded, pre-fried, quick frozen
Net weight: 12 kg
Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), (cream, curd, water, salt), herbs (0,3%) (parsley, dill, chives), rice starch, potato starch, salt, onion, black pepper), breadcrumb (13%) (wheat flour, yeast, salt, sugar, milled paprika, turmeric, sunflowre oil), sunflower oil, wheat flour, water, potato starch, salt
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C
Usage:
Oven: Heat the oven to 200°C, bake fish portions for 16 minutes.
We recommend to use baking paper.
Pan: Heat up oil on a pan. Frozen fish portions at medium temperature for 10 minutes, turning over several times.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
breaded, pre-fried, quick frozen
Net weight: 12 kg
Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), (cream, curd, water, salt), herbs (0,3%) (parsley, dill, chives), rice starch, potato starch, salt, onion, black pepper), breadcrumb (13%) (wheat flour, yeast, salt, sugar, milled paprika, turmeric, sunflowre oil), sunflower oil, wheat flour, water, potato starch, salt
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C
Usage:
Oven: Heat the oven to 200°C, bake fish portions for 16 minutes.
We recommend to use baking paper.
Pan: Heat up oil on a pan. Frozen fish portions at medium temperature for 10 minutes, turning over several times.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
| Energy/ Energia: | 978 kJ / 234 kcal |
| Fat/ Zsír: | 12 g |
| of which saturated fats/ ebből telített zsírsavak: | 3,1 g |
| Carbohydrate/ Szénhidrát: | 18 g |
| of which sugars/ ebből cukrok: | 2,5 g |
| Fibre / Rost: | 0,7 g |
| Protein/ Fehérje: | 12 g |
| Salt/ Só: | 1,4 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 1
Reviews (0)
There are no reviews yet.
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FRoSTA Fillet de lux with cheese and herbs 220g
Item No. C000478
Fillet de lux with cheese and herbs breaded, pre-fried, quick frozen Net weight: 12 kg Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), ( cream, curd , water, salt), herbs (0,3%) (parsley, dill, chives),
Description
Fillet de lux with cheese and herbs
breaded, pre-fried, quick frozen
Net weight: 12 kg
Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), (cream, curd, water, salt), herbs (0,3%) (parsley, dill, chives), rice starch, potato starch, salt, onion, black pepper), breadcrumb (13%) (wheat flour, yeast, salt, sugar, milled paprika, turmeric, sunflowre oil), sunflower oil, wheat flour, water, potato starch, salt
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C
Usage:
Oven: Heat the oven to 200°C, bake fish portions for 16 minutes.
We recommend to use baking paper.
Pan: Heat up oil on a pan. Frozen fish portions at medium temperature for 10 minutes, turning over several times.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
breaded, pre-fried, quick frozen
Net weight: 12 kg
Ingredients: White fish fillets (45%) (Alaska Pollock/Saithe/Hake/Hoki), cheese sauce (18%) (Edamer cheese (9%), water, cream cheese (2%), (cream, curd, water, salt), herbs (0,3%) (parsley, dill, chives), rice starch, potato starch, salt, onion, black pepper), breadcrumb (13%) (wheat flour, yeast, salt, sugar, milled paprika, turmeric, sunflowre oil), sunflower oil, wheat flour, water, potato starch, salt
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C
Usage:
Oven: Heat the oven to 200°C, bake fish portions for 16 minutes.
We recommend to use baking paper.
Pan: Heat up oil on a pan. Frozen fish portions at medium temperature for 10 minutes, turning over several times.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
| Energy/ Energia: | 978 kJ / 234 kcal |
| Fat/ Zsír: | 12 g |
| of which saturated fats/ ebből telített zsírsavak: | 3,1 g |
| Carbohydrate/ Szénhidrát: | 18 g |
| of which sugars/ ebből cukrok: | 2,5 g |
| Fibre / Rost: | 0,7 g |
| Protein/ Fehérje: | 12 g |
| Salt/ Só: | 1,4 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 1
Reviews (0)
There are no reviews yet.