CIAO Ravioli with ricotta and spinach 2kg
Item No. C000226
Ravioli with ricotta and spinach frozen Net weight: 5x2 kg Ingredients: Paste: (70%): semolina , pasteurised egg (20%), water, olive oil, iodized salt. Filling (30%): 35% ricotta ( whey , salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour , water, salt), olive oil, io
Description
Ravioli with ricotta and spinach
frozen
Net weight: 5x2 kg
Ingredients: Paste: (70%): semolina, pasteurised egg (20%), water, olive oil, iodized salt.
Filling (30%): 35% ricotta (whey, salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour, water, salt), olive oil, iodized salt, grated cheese (milk, salt, rennet, preservative: lysozyme from egg), powder milk (milk powder and wheyproteins), onion, leek, black pepper, nutmeg
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Store at -18°C: 18 months
-12°C: 1 months
-6°C: 1 week
0°C: 3 days
In fridge: consume within one day.
The defrosted product must be consumed within 24 hours.
Usage: Pour the frozen food in boiling salted water and cook over medium heat for approx. 5-7 minutes or so that 'come
to the surface. Drain and serve with sauces.
Don’t use the product raw without heat treatment (cooking, baking)!
Do NOT refreeze!
Average nutritional values per 100 g:
frozen
Net weight: 5x2 kg
Ingredients: Paste: (70%): semolina, pasteurised egg (20%), water, olive oil, iodized salt.
Filling (30%): 35% ricotta (whey, salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour, water, salt), olive oil, iodized salt, grated cheese (milk, salt, rennet, preservative: lysozyme from egg), powder milk (milk powder and wheyproteins), onion, leek, black pepper, nutmeg
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Store at -18°C: 18 months
-12°C: 1 months
-6°C: 1 week
0°C: 3 days
In fridge: consume within one day.
The defrosted product must be consumed within 24 hours.
Usage: Pour the frozen food in boiling salted water and cook over medium heat for approx. 5-7 minutes or so that 'come
to the surface. Drain and serve with sauces.
Don’t use the product raw without heat treatment (cooking, baking)!
Do NOT refreeze!
Average nutritional values per 100 g:
Energy/ Energia: | 1151 kJ / 273 kcal |
Fat/ Zsír: | 4,7 g |
of which saturated fats/ ebből telített zsírsavak: | 2,1 g |
Carbohydrate/ Szénhidrát: | 44 g |
of which sugars/ ebből cukrok: | 0,6 g |
Fibre/ Rost | 3,1 g |
Protein/ Fehérje: | 12 g |
Salt/ Só: | 1,6 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2
Reviews (0)
There are no reviews yet.
CIAO Ravioli with ricotta and spinach 2kg
Item No. C000226
Ravioli with ricotta and spinach frozen Net weight: 5x2 kg Ingredients: Paste: (70%): semolina , pasteurised egg (20%), water, olive oil, iodized salt. Filling (30%): 35% ricotta ( whey , salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour , water, salt), olive oil, io
Description
Ravioli with ricotta and spinach
frozen
Net weight: 5x2 kg
Ingredients: Paste: (70%): semolina, pasteurised egg (20%), water, olive oil, iodized salt.
Filling (30%): 35% ricotta (whey, salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour, water, salt), olive oil, iodized salt, grated cheese (milk, salt, rennet, preservative: lysozyme from egg), powder milk (milk powder and wheyproteins), onion, leek, black pepper, nutmeg
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Store at -18°C: 18 months
-12°C: 1 months
-6°C: 1 week
0°C: 3 days
In fridge: consume within one day.
The defrosted product must be consumed within 24 hours.
Usage: Pour the frozen food in boiling salted water and cook over medium heat for approx. 5-7 minutes or so that 'come
to the surface. Drain and serve with sauces.
Don’t use the product raw without heat treatment (cooking, baking)!
Do NOT refreeze!
Average nutritional values per 100 g:
frozen
Net weight: 5x2 kg
Ingredients: Paste: (70%): semolina, pasteurised egg (20%), water, olive oil, iodized salt.
Filling (30%): 35% ricotta (whey, salt, acidity regulator: lactic acid), 35% spinach, crumbs (soft wheat flour, water, salt), olive oil, iodized salt, grated cheese (milk, salt, rennet, preservative: lysozyme from egg), powder milk (milk powder and wheyproteins), onion, leek, black pepper, nutmeg
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Store at -18°C: 18 months
-12°C: 1 months
-6°C: 1 week
0°C: 3 days
In fridge: consume within one day.
The defrosted product must be consumed within 24 hours.
Usage: Pour the frozen food in boiling salted water and cook over medium heat for approx. 5-7 minutes or so that 'come
to the surface. Drain and serve with sauces.
Don’t use the product raw without heat treatment (cooking, baking)!
Do NOT refreeze!
Average nutritional values per 100 g:
Energy/ Energia: | 1151 kJ / 273 kcal |
Fat/ Zsír: | 4,7 g |
of which saturated fats/ ebből telített zsírsavak: | 2,1 g |
Carbohydrate/ Szénhidrát: | 44 g |
of which sugars/ ebből cukrok: | 0,6 g |
Fibre/ Rost | 3,1 g |
Protein/ Fehérje: | 12 g |
Salt/ Só: | 1,6 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2
Reviews (0)
There are no reviews yet.