Magyar (Magyarország)Choco croissant (ready to bake) 30 pc
Item No. C000489
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Chocolate Croissant pre-leavened dough, quick-frozen Net weight: 75 g Ingredients: Wheat flour , water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)
Description
Chocolate Croissant
pre-leavened dough, quick-frozen
Net weight: 75 g
Ingredients: Wheat flour, water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)[ sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla], baking powder [wheat gluten, wheat flour, salt, anti-caking agent (calcium carbonate), whey powder, emulsifier (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids ), bulking agent (calcium phosphate), inactive yeast, enzymes, flour treatment agent (ascorbic acid)], sugar, yeast
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: -18 oC ± 3 oC
Usage: Bake the frozen product: at 220ºC for 12 minutes.
Average nutritional values per 100 g:
pre-leavened dough, quick-frozen
Net weight: 75 g
Ingredients: Wheat flour, water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)[ sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla], baking powder [wheat gluten, wheat flour, salt, anti-caking agent (calcium carbonate), whey powder, emulsifier (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids ), bulking agent (calcium phosphate), inactive yeast, enzymes, flour treatment agent (ascorbic acid)], sugar, yeast
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: -18 oC ± 3 oC
Usage: Bake the frozen product: at 220ºC for 12 minutes.
Average nutritional values per 100 g:
| Energy/ Energia: | 1749 kJ / 418 kcal |
| Fat/ Zsír: | 21 g |
| of which saturated fats/ ebből telített zsírsavak: | 11 g |
| Carbohydrate/ Szénhidrát: | 47 g |
| of which sugars/ ebből cukrok: | 8,7 g |
| Protein/ Fehérje: | 8,3 g |
| Salt/ Só: | 0,96 g |
Specifications
- VAT Prod. Posting Group
- 18
- Storage
- Frozen
- Minimum selling quantity
- 30
Reviews (0)
There are no reviews yet.
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Choco croissant (ready to bake) 30 pc
Item No. C000489
Chocolate Croissant pre-leavened dough, quick-frozen Net weight: 75 g Ingredients: Wheat flour , water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)
Description
Chocolate Croissant
pre-leavened dough, quick-frozen
Net weight: 75 g
Ingredients: Wheat flour, water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)[ sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla], baking powder [wheat gluten, wheat flour, salt, anti-caking agent (calcium carbonate), whey powder, emulsifier (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids ), bulking agent (calcium phosphate), inactive yeast, enzymes, flour treatment agent (ascorbic acid)], sugar, yeast
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: -18 oC ± 3 oC
Usage: Bake the frozen product: at 220ºC for 12 minutes.
Average nutritional values per 100 g:
pre-leavened dough, quick-frozen
Net weight: 75 g
Ingredients: Wheat flour, water, margarine [vegetable oils and fats (sunflower, palm, rapeseed oil in varying proportions), water, salt, emulsifier (mono- and diglycerides of fatty acids), acid (citric acid)], chocolate bar (8%)[ sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), natural vanilla], baking powder [wheat gluten, wheat flour, salt, anti-caking agent (calcium carbonate), whey powder, emulsifier (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids ), bulking agent (calcium phosphate), inactive yeast, enzymes, flour treatment agent (ascorbic acid)], sugar, yeast
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: -18 oC ± 3 oC
Usage: Bake the frozen product: at 220ºC for 12 minutes.
Average nutritional values per 100 g:
| Energy/ Energia: | 1749 kJ / 418 kcal |
| Fat/ Zsír: | 21 g |
| of which saturated fats/ ebből telített zsírsavak: | 11 g |
| Carbohydrate/ Szénhidrát: | 47 g |
| of which sugars/ ebből cukrok: | 8,7 g |
| Protein/ Fehérje: | 8,3 g |
| Salt/ Só: | 0,96 g |
Specifications
- VAT Prod. Posting Group
- 18
- Storage
- Frozen
- Minimum selling quantity
- 30
Reviews (0)
There are no reviews yet.