Magyar (Magyarország)BONDUELLE Europe Mix MINUTE 2.5kg
Item No. C000136
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Europe mixed vegetables frozen Net weight: 4x 2500 g Ingredients: Green beans ( Phaseolus vulgaris L ), broccoli ( Brassica oleracea L convar botrytis var italica plenck ), carrots ( Daucus carota L ), zucchinis ( Cucurbita pepo L ) Designation of quality retention time : Keeps its quality: until t
Description
Europe mixed vegetables
frozen
Net weight: 4x 2500 g
Ingredients: Green beans (Phaseolus vulgaris L), broccoli (Brassica oleracea L convar botrytis var italica plenck), carrots (Daucus carota L), zucchinis (Cucurbita pepo L)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Before opening: -18°C: max. 24 months
After opening: 0-3°C-on: 24h
Usage:
In a convection oven at 180°C, cook 12 minutes for 2.5kg of frozen product in a full gastronorm
In unprewarmed convection oven, at 120°C, cook 45 minutes for 2.5kg of frozen product in an uncovered full gastronorm.
In a microwave, cook 10 minutes for 500g of frozen product in a covered plate at 800W.
In a steam oven at 100°C, cook 7 minutes for 2.5kg of frozen product in a perforated gastronorm.
In a stir fry pan: cook 10 minutes for 500g of frozen product.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
frozen
Net weight: 4x 2500 g
Ingredients: Green beans (Phaseolus vulgaris L), broccoli (Brassica oleracea L convar botrytis var italica plenck), carrots (Daucus carota L), zucchinis (Cucurbita pepo L)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Before opening: -18°C: max. 24 months
After opening: 0-3°C-on: 24h
Usage:
In a convection oven at 180°C, cook 12 minutes for 2.5kg of frozen product in a full gastronorm
In unprewarmed convection oven, at 120°C, cook 45 minutes for 2.5kg of frozen product in an uncovered full gastronorm.
In a microwave, cook 10 minutes for 500g of frozen product in a covered plate at 800W.
In a steam oven at 100°C, cook 7 minutes for 2.5kg of frozen product in a perforated gastronorm.
In a stir fry pan: cook 10 minutes for 500g of frozen product.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
| Energy/ Energia: | 109 kJ / 26 kcal |
| Fat/ Zsír: | 0,2 g |
| of which saturated fats/ ebből telített zsírsavak: | 0,0 g |
| Carbohydrate/ Szénhidrát: | 3,3 g |
| of which sugars/ ebből cukrok: | 1,5 g |
| Fibre/ Rost: | 2,3 g |
| Protein/ Fehérje: | 1,6 g |
| Salt/ Só: | 0,02 g |
| Vitamin A/ A vitamin | 296 µg |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2.5
Reviews (0)
There are no reviews yet.
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BONDUELLE Europe Mix MINUTE 2.5kg
Item No. C000136
Europe mixed vegetables frozen Net weight: 4x 2500 g Ingredients: Green beans ( Phaseolus vulgaris L ), broccoli ( Brassica oleracea L convar botrytis var italica plenck ), carrots ( Daucus carota L ), zucchinis ( Cucurbita pepo L ) Designation of quality retention time : Keeps its quality: until t
Description
Europe mixed vegetables
frozen
Net weight: 4x 2500 g
Ingredients: Green beans (Phaseolus vulgaris L), broccoli (Brassica oleracea L convar botrytis var italica plenck), carrots (Daucus carota L), zucchinis (Cucurbita pepo L)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Before opening: -18°C: max. 24 months
After opening: 0-3°C-on: 24h
Usage:
In a convection oven at 180°C, cook 12 minutes for 2.5kg of frozen product in a full gastronorm
In unprewarmed convection oven, at 120°C, cook 45 minutes for 2.5kg of frozen product in an uncovered full gastronorm.
In a microwave, cook 10 minutes for 500g of frozen product in a covered plate at 800W.
In a steam oven at 100°C, cook 7 minutes for 2.5kg of frozen product in a perforated gastronorm.
In a stir fry pan: cook 10 minutes for 500g of frozen product.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
frozen
Net weight: 4x 2500 g
Ingredients: Green beans (Phaseolus vulgaris L), broccoli (Brassica oleracea L convar botrytis var italica plenck), carrots (Daucus carota L), zucchinis (Cucurbita pepo L)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage:
Before opening: -18°C: max. 24 months
After opening: 0-3°C-on: 24h
Usage:
In a convection oven at 180°C, cook 12 minutes for 2.5kg of frozen product in a full gastronorm
In unprewarmed convection oven, at 120°C, cook 45 minutes for 2.5kg of frozen product in an uncovered full gastronorm.
In a microwave, cook 10 minutes for 500g of frozen product in a covered plate at 800W.
In a steam oven at 100°C, cook 7 minutes for 2.5kg of frozen product in a perforated gastronorm.
In a stir fry pan: cook 10 minutes for 500g of frozen product.
Do not re-freeze after thawing.
Average nutritional values per 100 g:
| Energy/ Energia: | 109 kJ / 26 kcal |
| Fat/ Zsír: | 0,2 g |
| of which saturated fats/ ebből telített zsírsavak: | 0,0 g |
| Carbohydrate/ Szénhidrát: | 3,3 g |
| of which sugars/ ebből cukrok: | 1,5 g |
| Fibre/ Rost: | 2,3 g |
| Protein/ Fehérje: | 1,6 g |
| Salt/ Só: | 0,02 g |
| Vitamin A/ A vitamin | 296 µg |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2.5
Reviews (0)
There are no reviews yet.