ARDO Romanesco cauliflower 2.5 kg
Item No. C000081
Romanesco 30-60mm washed, blanched, frozen Net weight: 4x2,5 kg Ingredients: Romanesco ( Brassica Oleracea L. var. botrytis L.) Designation of quality retention time : Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy) Food storage : Store at -18°C or below Usage: 200g of f
Description
Romanesco 30-60mm
washed, blanched, frozen
Net weight: 4x2,5 kg
Ingredients: Romanesco (Brassica Oleracea L. var. botrytis L.)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C or below
Usage: 200g of frozen Romanesco florets shall be carefully placed, proximally, in 280ml of boiling water. When the water has returned to the boil, the florets shall be gently simmered for 5 or 6 minutes, with a saucepan lid on. Cool and drain.
Don’t use the product without proper heat treatment!
Average nutritional values per 100 g:
washed, blanched, frozen
Net weight: 4x2,5 kg
Ingredients: Romanesco (Brassica Oleracea L. var. botrytis L.)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C or below
Usage: 200g of frozen Romanesco florets shall be carefully placed, proximally, in 280ml of boiling water. When the water has returned to the boil, the florets shall be gently simmered for 5 or 6 minutes, with a saucepan lid on. Cool and drain.
Don’t use the product without proper heat treatment!
Average nutritional values per 100 g:
Adat | Érték |
Energy/ Energia: | 157 kJ / 38 kcal |
Fat/ Zsír: | 0,9 g |
of which saturated fats/ ebből telített zsírsavak: | 0,1g |
Carbohydrate/ Szénhidrát: | 2,3 g |
of which sugars/ ebből cukrok: | 1,4 g |
Fibre/ Rost: | 3,6 g |
Protein/ Fehérje: | 3,3 g |
Salt/ Só: | 0,05 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2.5
Reviews (0)
There are no reviews yet.
ARDO Romanesco cauliflower 2.5 kg
Item No. C000081
Romanesco 30-60mm washed, blanched, frozen Net weight: 4x2,5 kg Ingredients: Romanesco ( Brassica Oleracea L. var. botrytis L.) Designation of quality retention time : Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy) Food storage : Store at -18°C or below Usage: 200g of f
Description
Romanesco 30-60mm
washed, blanched, frozen
Net weight: 4x2,5 kg
Ingredients: Romanesco (Brassica Oleracea L. var. botrytis L.)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C or below
Usage: 200g of frozen Romanesco florets shall be carefully placed, proximally, in 280ml of boiling water. When the water has returned to the boil, the florets shall be gently simmered for 5 or 6 minutes, with a saucepan lid on. Cool and drain.
Don’t use the product without proper heat treatment!
Average nutritional values per 100 g:
washed, blanched, frozen
Net weight: 4x2,5 kg
Ingredients: Romanesco (Brassica Oleracea L. var. botrytis L.)
Designation of quality retention time: Keeps its quality: until the date indicated on the packaging (dd.mm.yyyy)
Food storage: Store at -18°C or below
Usage: 200g of frozen Romanesco florets shall be carefully placed, proximally, in 280ml of boiling water. When the water has returned to the boil, the florets shall be gently simmered for 5 or 6 minutes, with a saucepan lid on. Cool and drain.
Don’t use the product without proper heat treatment!
Average nutritional values per 100 g:
Adat | Érték |
Energy/ Energia: | 157 kJ / 38 kcal |
Fat/ Zsír: | 0,9 g |
of which saturated fats/ ebből telített zsírsavak: | 0,1g |
Carbohydrate/ Szénhidrát: | 2,3 g |
of which sugars/ ebből cukrok: | 1,4 g |
Fibre/ Rost: | 3,6 g |
Protein/ Fehérje: | 3,3 g |
Salt/ Só: | 0,05 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 2.5
Reviews (0)
There are no reviews yet.