Magyar (Magyarország)Angus Natur Burger 11.52 kg
Item No. C000342
Loading
Natur Burger Angus Hamburger Patty, 180 g/piece, 8 pieces/pack Quick-frozen product Net weight: 1.44 kg (11.52 kg/#) Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3% Best before: Until the date indicated on the packaging (dd.mm.yyyy) Storage instructions: Keep at
Description
Natur Burger Angus Hamburger Patty, 180 g/piece, 8 pieces/pack
Quick-frozen product
Net weight: 1.44 kg (11.52 kg/#)
Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3%
Best before: Until the date indicated on the packaging (dd.mm.yyyy)
Storage instructions: Keep at -18°C
Usage:
Cooking: Recommended to cook when thawed at (+240) – (+260) °C on an electric griddle until the desired doneness is reached.
Gentle thawing (at 2-6°C): - In unopened vacuum packaging, the shelf life is 72 hours from the time it is removed from the -18°C freezer. If the vacuum packaging is opened after thawing, the shelf life is 12 hours when stored at 2-6°C. The cooking loss is approximately 30–35%, depending on the degree of doneness (rare, medium-rare, medium, or well done).
Do not refreeze thawed patties! This also applies to unopened but thawed bags!
Nutritional information per 100 g of product:
Quick-frozen product
Net weight: 1.44 kg (11.52 kg/#)
Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3%
Best before: Until the date indicated on the packaging (dd.mm.yyyy)
Storage instructions: Keep at -18°C
Usage:
Cooking: Recommended to cook when thawed at (+240) – (+260) °C on an electric griddle until the desired doneness is reached.
Gentle thawing (at 2-6°C): - In unopened vacuum packaging, the shelf life is 72 hours from the time it is removed from the -18°C freezer. If the vacuum packaging is opened after thawing, the shelf life is 12 hours when stored at 2-6°C. The cooking loss is approximately 30–35%, depending on the degree of doneness (rare, medium-rare, medium, or well done).
Do not refreeze thawed patties! This also applies to unopened but thawed bags!
Nutritional information per 100 g of product:
Energy/ Energia: | 267 kJ/ 305 kcal |
Fat/ Zsír: | 27 g |
of which saturated fats/ ebből telített zsírsavak: | 11,1 g |
Carbohydrate/ Szénhidrát: | 0,6 g |
of which sugars/ ebből cukrok: | 0 g |
Fibre/ Rost: | 0 g |
Protein/ Fehérje: | 15 g |
Salt/ Só: | 0,3 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 1.44
Reviews (0)
There are no reviews yet.
Loading
Angus Natur Burger 11.52 kg
Item No. C000342
Natur Burger Angus Hamburger Patty, 180 g/piece, 8 pieces/pack Quick-frozen product Net weight: 1.44 kg (11.52 kg/#) Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3% Best before: Until the date indicated on the packaging (dd.mm.yyyy) Storage instructions: Keep at
Description
Natur Burger Angus Hamburger Patty, 180 g/piece, 8 pieces/pack
Quick-frozen product
Net weight: 1.44 kg (11.52 kg/#)
Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3%
Best before: Until the date indicated on the packaging (dd.mm.yyyy)
Storage instructions: Keep at -18°C
Usage:
Cooking: Recommended to cook when thawed at (+240) – (+260) °C on an electric griddle until the desired doneness is reached.
Gentle thawing (at 2-6°C): - In unopened vacuum packaging, the shelf life is 72 hours from the time it is removed from the -18°C freezer. If the vacuum packaging is opened after thawing, the shelf life is 12 hours when stored at 2-6°C. The cooking loss is approximately 30–35%, depending on the degree of doneness (rare, medium-rare, medium, or well done).
Do not refreeze thawed patties! This also applies to unopened but thawed bags!
Nutritional information per 100 g of product:
Quick-frozen product
Net weight: 1.44 kg (11.52 kg/#)
Ingredients: Aged Angus beef 72.6%, Angus fat 26.8%, sea salt 0.3%, black pepper 0.3%
Best before: Until the date indicated on the packaging (dd.mm.yyyy)
Storage instructions: Keep at -18°C
Usage:
Cooking: Recommended to cook when thawed at (+240) – (+260) °C on an electric griddle until the desired doneness is reached.
Gentle thawing (at 2-6°C): - In unopened vacuum packaging, the shelf life is 72 hours from the time it is removed from the -18°C freezer. If the vacuum packaging is opened after thawing, the shelf life is 12 hours when stored at 2-6°C. The cooking loss is approximately 30–35%, depending on the degree of doneness (rare, medium-rare, medium, or well done).
Do not refreeze thawed patties! This also applies to unopened but thawed bags!
Nutritional information per 100 g of product:
Energy/ Energia: | 267 kJ/ 305 kcal |
Fat/ Zsír: | 27 g |
of which saturated fats/ ebből telített zsírsavak: | 11,1 g |
Carbohydrate/ Szénhidrát: | 0,6 g |
of which sugars/ ebből cukrok: | 0 g |
Fibre/ Rost: | 0 g |
Protein/ Fehérje: | 15 g |
Salt/ Só: | 0,3 g |
Specifications
- VAT Prod. Posting Group
- 27
- Storage
- Frozen
- Minimum selling quantity
- 1.44
Reviews (0)
There are no reviews yet.