Pizza Dough Ball (approx. 180 g/pc) 10 pcs
Item No. C003420
Non-Proofed, Raw, Quick-Frozen Pizza Dough Balls Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/# Net weight: 1.8 kg (6 x 1.8 kg/#) Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable o
Description
Non-Proofed, Raw, Quick-Frozen Pizza Dough Balls
Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/#
Net weight: 1.8 kg (6 x 1.8 kg/#)
Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable oil (rapeseed), flour treatment agent (E300), enzyme (alpha-amylase, cellulase)}.
May contain traces of: Milk and lactose, eggs, sesame seeds.
Best before: See date on packaging (dd.mm.yyyy)
Storage: Store at -18°C or lower
Usage:
Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/#
Net weight: 1.8 kg (6 x 1.8 kg/#)
Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable oil (rapeseed), flour treatment agent (E300), enzyme (alpha-amylase, cellulase)}.
May contain traces of: Milk and lactose, eggs, sesame seeds.
Best before: See date on packaging (dd.mm.yyyy)
Storage: Store at -18°C or lower
Usage:
- Take the quick-frozen raw product from the freezer and let it rest on a lightly oiled plate at room temperature for 30-60 minutes.
- Preheat the oven to approximately 230°C.
- Shape the dough ball into a flat round, add toppings as desired, and bake for 20-25 minutes until done.
Energy/ Energia: | 952 kJ/ 225 kcal |
Fat/ Zsír: | 1,5 g |
of which saturated fats/ ebből telített zsírsavak: | 0,5 g |
Carbohydrate/ Szénhidrát: | 45 g |
of which sugars/ ebből cukrok: | 0,6 g |
Fibre/ Rost: | 2,1 g |
Protein/ Fehérje: | 6,4 g |
Salt/ Só: | 1,4 g |
Specifications
- VAT Prod. Posting Group
- 18
- Minimum selling quantity
- 10
Reviews (0)
There are no reviews yet.
Pizza Dough Ball (approx. 180 g/pc) 10 pcs
Item No. C003420
Non-Proofed, Raw, Quick-Frozen Pizza Dough Balls Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/# Net weight: 1.8 kg (6 x 1.8 kg/#) Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable o
Description
Non-Proofed, Raw, Quick-Frozen Pizza Dough Balls
Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/#
Net weight: 1.8 kg (6 x 1.8 kg/#)
Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable oil (rapeseed), flour treatment agent (E300), enzyme (alpha-amylase, cellulase)}.
May contain traces of: Milk and lactose, eggs, sesame seeds.
Best before: See date on packaging (dd.mm.yyyy)
Storage: Store at -18°C or lower
Usage:
Approx. 180 g/pc, 10 pcs/pkg, 60 pcs/#
Net weight: 1.8 kg (6 x 1.8 kg/#)
Ingredients: Wheat flour BL55 (gluten), drinking water, sunflower oil, salt, yeast, crystal sugar, baking mix (gluten) {wheat flour, wheat gluten, emulsifier (E472e), vegetable oil (rapeseed), flour treatment agent (E300), enzyme (alpha-amylase, cellulase)}.
May contain traces of: Milk and lactose, eggs, sesame seeds.
Best before: See date on packaging (dd.mm.yyyy)
Storage: Store at -18°C or lower
Usage:
- Take the quick-frozen raw product from the freezer and let it rest on a lightly oiled plate at room temperature for 30-60 minutes.
- Preheat the oven to approximately 230°C.
- Shape the dough ball into a flat round, add toppings as desired, and bake for 20-25 minutes until done.
Energy/ Energia: | 952 kJ/ 225 kcal |
Fat/ Zsír: | 1,5 g |
of which saturated fats/ ebből telített zsírsavak: | 0,5 g |
Carbohydrate/ Szénhidrát: | 45 g |
of which sugars/ ebből cukrok: | 0,6 g |
Fibre/ Rost: | 2,1 g |
Protein/ Fehérje: | 6,4 g |
Salt/ Só: | 1,4 g |
Specifications
- VAT Prod. Posting Group
- 18
- Minimum selling quantity
- 10
Reviews (0)
There are no reviews yet.